Riverside Sports Bar

    • Appetizers

    • Chicken Drummers


      Six big and crispy drummers. We can toss em or you can dip em.

      Garlic Parm, Sweet Asian, Moonshine BBQ, or Mango Habanero

    • Chicken Parmesan Bites


      Hand breaded deep fried chicken pieces dusted with Parmesan cheese and served with marinara sauce.

    • Stuffed Potato Skins


      Four large potato skins stuffed with blended cheeses, bacon, scallions and pulled pork. Served with BBQ sauce and sour cream.

    • Goat Cheese Stuffed Portabella


      Creamy goat cheese with roasted corn and pecans stuffed into a portabella mushroom. Served on fresh arugala and drizzled with a balsamic reduction.

    • Spinach and Artichoke Dip


      Creamy and cheesy warm spinach dip served with crostinis.

    • Chicken Wings


      A basket of jumbo wings tossed in your choice of sauce. Served with celery and bleu cheese. Mild, medium, hot, honey hot, garlic parmesan.

      **can also be served boneless**

    • Fried Wonton Tuna Sashimi


      Sashimi-grade tuna rolled in black and white sesame seeds, seared rare and served on a fried wonton with a Ginger Soy Sauce.

    • Salads

    • Apple, Pecan and Bleu Cheese


      Sliced apples, candied pecans, crumbled bleu cheese and dried cranberries tossed in a blend of fresh greens with a Dijon maple vinaigrette.

      Add Grilled Chicken: $15.95

      Add Grilled Tuna: $16.95

    • Island Greens


      Fresh greens with tomatoes, cucumbers, carrots, red onion, and dried cranberries.

      with Grilled Chicken $13.95

      with Grilled Tuna $15.95

    • Caesar Salad


      Crisp Romaine Lettuce tossed with homemade croutons in a creamy Caesar dressing and topped with shaved Parmesan cheese.

      with Grilled Chicken: $15.95

    • Burgers and More

      All burgers and sandwiches come with lettuce, tomato, onion and chips Substitute fries ($3.95)

    • Crispy Chicken Sandwich


      Deep fried chicken breast with hot or mild sauce on a Brioche bun with lettuce and blue cheese

    • Bonnie's Famous Turkey Club


      Sliced turkey, bacon, swiss cheese, lettuce and tomato on three toasted pieces of sourdough bread

    • Steak Burger


      8oz Grilled Steak Burger on a Buttered Brioche Bun topped with your choice of American, Cheddar, Provolone, or Swiss cheese/


      Bacon $2.95

      Blue Cheese: $2.95

      Mushrooms: $2.95

    • Bud's Fish of the Day Sandwich


      Fresh fish of the day deep fried topped with coleslaw and served on a roll with tartar sauce.

    • French Dip


      Shaved prime rib on a toasted roll with Provolone and Au Jus dipping sauce

    • Battered Haddock Sandwich


      Beer battered Haddock, cheddar cheese, and New England tartar sauce on a buttered roll

    • EntrĂ©es

      Entrées are served with a garden salad. Caesar salad can be substituted for an additional $3.00.

    • Teriyaki Sirloin Steak


      8oz Top Sirloin glazed in teriyaki sauce

    • Pot Roast


      Slow Cooked Western Beef served with Bordelaise, Yukon Mashed Potatoes, Vegetables, and a Side Salad

    • Pasta Primavera


      Roasted red peppers and summer vegetables tossed in a garlic cream sauce with linguini.

      Add Chicken $2.95

      Add Shrimp $4.95

    • Chicken Parmesan


      Breast of chicken, breaded with Italian seasoning and pan fried. Topped with Mozzarella and Marinara sauce. Served with pasta and a side salad

    • Grilled Salmon


      Atlantic Salmon, Grilled & served with Fresh Vegetables, Potatoes, Side Salad & Herb Butter sauce

    • Add A Side

    • Sweet Potato Fries

    • French Fries

    • Onion Rings

    • Kids Menu

      Ages 10 and under.

    • Boneless Wings with Fries

    • Grilled Cheese with French Fries

    • Two Sliders with French Fries

    • Two Sliders with Fries